Grapes: 100% Pecorino

Designation: Terre di Chieti Pecorino PGI

Production: Chieti, Abruzzo.

Alcohol content: 12,5% vol.

Tasting notes:

Straw yellow with golden reflections. Fruity with hints of acacia and banana. Fresh, mineral, full-bodied.

Vinification:

Technique: Soft pressing, fermented at a controlled temperature

Aging: No

Vineyard:

Soil: Calcareous-clay soil

Density: 3,000 vines/ha

Harvest: Mechanical and manual

Cretaia

Terre di Chieti Pecorino I.G.P.
Protected geographical indication (PGI)

Terre di Chieti Pecorino IGP Sassocreta allows various combinations, from aperitifs to appetizers or main courses. It is best expressed with white meat, first courses with black truffle or porcini mushrooms.

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